A SG chocolate lady who loves strong, thick and rich chocolate. A personal review on cakes and pastries relating to but not limited to chocolate that are tasted in Singapore or sometimes overseas. She’ll try her best to post WEEKLY. Show your support by SUBSCRIBING to the post and provide some FUNDING (any amount) for her to maintain this blog. Follow her on Instagram and Facebook.
PS: All opinions are of personal preference, if it doesn’t suit her palate, doesn’t mean it is not tasty to you.
Monday, 11 August 2014
Difference between White and Dark chocolate!!
Check out @LiveScience's Tweet: https://twitter.com/LiveScience/status/498453751691083777
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